“The powerful 2016 El Puño Garnacha was also sourced from vineyards on slate soils. It fermented in concrete vats with extended maceration and aged in used, well-seasoned 500-litre oak barrels. There is a spicy twist from the oak, but it’s nicely integrated, as you have to be very careful to not overoak Garnacha. So, here the barrels utilized for aging are used and quite neutral. It has floral notes and a medium-bodied palate but with clout. 3,500 bottles were filled in October 2018.” Luis Gutiérrez, Wine Advocate 2019
“Meaty red cherry, very fragrant with light rose petals and almond blossoms, sweet red licorice, red peppercorn and a bit of burnt orange peel. Lively on the palate with a very crisp finish.” Miquel Hudin tasting note August 2021
100% Old Vine Garnacha. Alcohol 15%
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