Our journey began in fine wine in Edinburgh three decades ago and took us on to vintage work in Portugal, Italy, France, Australia, Chile and New Zealand before we landed in Spain in 2003.

The Garnacha grape, the terroir, and the sheer quality of the raw material we found in Aragón captured our attention and imagination and we began our mission to seek out and revive old Garnacha vineyards. This ‘mission’ has extended to other varieties and we have recently bought an old Macabeo planted in 1969.